Monkey Cake

Directions

1. 1
   Mix cinnamon and sugar; save 1/2 of this mixture.
2. 2
   Put other 1/2 in large bowl with lid.
3. 3
   Cut dough into quarters.
4. 4
   Put 1/2 into bowl with lid and shake.
5. 5
   Put pieces in buttered Bundt pan. Do the same with second half of dough.
6. 6
   Melt margarine over low heat and add saved sugar mixture .
7. 7
   Cook for a few minutes, then pour over dough.
8. 8
   Bake in 375°
9. 9
   oven for 20 to 25 minutes.
10. 10
    Invert on plate and remove Bundt pan.
11. 11
    Let cool.
12. 12
    Just pull a piece off with fingers.