Monkey Rolls

Directions

1. 1
   Cut each biscuit into 4 pieces.
2. 2
   Mix sugar and cinnamon together in a Ziploc bag.
3. 3
   Roll biscuits into balls, then shake into sugar mixture.
4. 4
   Place sugar coated balls into a greased round baking pan.
5. 5
   Combine butter and brown sugar in a saucepan and melt completely. Pour over dough balls.
6. 6
   Bake 45 minutes at 325°. Remove from oven and turn upside down on a plate while hot and fresh from the oven.