Monster Cookies

Directions

1. 1
   In a large bowl, combine flour, soda, salt and oats.
2. 2
   In the bowl of an electric mixer cream butter until smooth and pale.
3. 3
   Add sugars and mix until just incorporated.
4. 4
   Add eggs one at a time, beating well after each.
5. 5
   Stir in vanilla, corn syrup and peanut butter and mix until smooth but do not overmix.
6. 6
   Stir in oat mixture in three additions, then fold in chocolate chips and candies.
7. 7
   Refrigerate at least 5 hours or overnight.
8. 8
   When ready to bake, heat oven to 350 degrees.
9. 9
   Scoop generously sized balls (about 3-4 tablespoons worth) onto a baking sheet lined with parchment paper.
10. 10
    Bake for 12-15 minutes until just barely browned, then remove from oven and let cool for 10 minutes on the baking sheet before removing to cooling rack.
11. 11
    Enjoy!