Monster Pops
4 ingredients
4 steps
Ingredients
- 12 Lolly Pop Sticks
- 12 Marshmallows
- 1 bag (12 Oz. Size) Blue Candy Melts
- 12 Candy Eyes
Directions
-
1Push the lolly pop sticks into the centers of the marshmallows and set aside.
-
2Heat up a pot of water. In a metal bowl, place the candy melts into it and place the bowl on top the hot water. Keep stirring the candy melts till they are all melted and smooth.
-
3Dip the marshmallows into the melted candy melts. After the marshmallow is covered in the candy melt, place an eye in the enter of it.
-
4Place the monster pops onto a pice of styrofoam so they are upright so they can dry and harden. Which will be about 1 hour. Serve them up and enjoy.
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