Monster Toes

Directions

1. 1
   Heat oven to 350 degrees. Cut a wedge into the end of each cocktail wiener to make a toenail.
2. 2
   Cut the tortillas into 4-inch long by 3/4-inch wide strips. Discard the ends.
3. 3
   Place strips between damp paper towels and microwave for about 15 seconds to soften.
4. 4
   Roll each sausage in a tortilla strip, leaving the toenail area unwrapped, and secure with a toothpick.
5. 5
   Bake for 7 to 8 minutes. Remove them from oven, then fill each toenail with ketchup.
6. 6
   Remove toothpicks before serving.