Monterey Club

Directions

1. 1
   Preheat grill on medium-high heat.
2. 2
   Grill chicken 6 minutes on each side or until cooked through (170F).
3. 3
   Cut each piece crosswise into 4 slices.
4. 4
   Meanwhile, sprinkle Monterey seasoning onto bacon.
5. 5
   Bake in a 350F-convection oven for 8 to 10 minutes or until crisp; drain.
6. 6
   For each serving: Spread each of 3 toast slices with 1 tsp.
7. 7
   mayonnaise.
8. 8
   Cover 1 of the toast slices with 2 chicken slices, 2 bacon slices, 1 tomato slice and 1 lettuce leaf; top with second toast slice.
9. 9
   Repeat layers of chicken, bacon, tomato and lettuce; cover with remaining toast slice.
10. 10
    Cut into quarters to serve.
11. 11
    Serve immediately.