Montez'S Rolls
8 ingredients
7 steps
Ingredients
- 3 pkg. dry yeast, dissolved in 1/2 c. warm water (not hot water because it will kill yeast)
- 3/4 c. Crisco oil
- 2 eggs
- 2 c. buttermilk
- 1 tsp. salt
- 3/4 c. sugar
- 1 Tbsp. baking powder
- 5 to 6 c. flour
Directions
-
1Combine yeast after dissolved in 1/2 cup of warm water, Crisco oil, eggs and buttermilk, then mix dry ingredients with liquid ingredients.
-
2Beat with mixer or knead until smooth.
-
3Put into large bowl and cover so it can rise.
-
4Always make dough up the night before and put into icebox.
-
5Be sure when dough begins to rise.
-
6Shake it back down.
-
7This will make rolls or cinnamon rolls.
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