Moon Cake

Directions

1. 1
   Heat water to boiling and add margarine, salt and flour all at once.
2. 2
   Stir vigorously until mixture forms a ball.
3. 3
   Remove from heat.
4. 4
   Cool slightly.
5. 5
   Add eggs, one at a time.
6. 6
   Beat after each addition.
7. 7
   Spread in a 9 x 13-inch pan.
8. 8
   Bake at 350° for 30 to 35 minutes.
9. 9
   Cool.