Moon Cake

Directions

1. 1
   Mix water and margarine together.
2. 2
   Bring to a boil. Add flour all at once and stir rapidly until mixture forms a ball.
3. 3
   Remove from heat and cool a little while.
4. 4
   Beat in eggs, one at a time, beating well with spoon or mixer.
5. 5
   Spread on ungreased cookie sheet, 11 x 15-inches.
6. 6
   Bake at 400° for 30 minutes.
7. 7
   Cool.
8. 8
   (It will look like the moon's surface, all lumpy and bumpy, that's why it's called Moon Cake!)
9. 9
   Don't prick, leave cake as is.