Moravian Sugar Cake

Directions

1. 1
   Combine first 4 ingredients.
2. 2
   Cool to lukewarm and add next 4 ingredients.
3. 3
   Let rise in warm place about 1 hour.
4. 4
   Then add the rest of the ingredients (except last one).
5. 5
   Let rise 4 to 5 hours; put in greased pans, filling 1/2-inch thick.
6. 6
   Let rise again 1 hour until double in bulk.
7. 7
   Before baking, add topping to each cake. Dot with butter or margarine.
8. 8
   Push in small amounts with finger 1 inch apart over entire cake.
9. 9
   Sprinkle with brown sugar (1/2 cup per cake) and then sprinkle with mixture of granulated sugar and cinnamon sparingly.
10. 10
    Bake at 375° for 20 to 25 minutes.
11. 11
    Makes 5 to 6 (8-inch) cakes.