Moravian Sugar Cake

Directions

1. 1
   Mix in order and then stir in 4 1/4 cups flour.
2. 2
   Cover with a towel or ventilated lid and place in warm place, free from draft, to rise, no more than 3 to 4 hours.
3. 3
   Early the next morning, divide dough into 3 or 4 well-greased pans (square).
4. 4
   Cover and let rise again for at least 1 hour.
5. 5
   Make holes in the cake dough into which a piece of very cold butter is pressed.
6. 6
   Add light brown sugar to butter holes.
7. 7
   Over all, sprinkle more light brown sugar and bake 20 to 25 minutes in a 350° oven.