Morning Fruit Salad

6 ingredients
7 steps

Ingredients

  • 1/2 medium size cantaloupe
  • 2 ripe kiwi fruit
  • 1 pt. ripe strawberries
  • 1/2 pt. fresh raspberries or blackberries
  • 2 to 3 Tbsp. chopped fresh mint plus 4 whole sprigs for garnish
  • 1/4 c. freshly squeezed orange juice

Directions

  1. 1
    Scoop out cantaloupe with a melon baller and place balls in bowl.
  2. 2
    Pour any cantaloupe juice in bowl.
  3. 3
    Peel kiwi and cut crosswise into thin slices, then quarter the slices.
  4. 4
    Add to cantaloupe. Set aside 4 of the most attractive strawberries for garnish.
  5. 5
    Hull and slice enough strawberries lengthwise to make 1 cup.
  6. 6
    Place in bowl.
  7. 7
    Add raspberries. Sprinkle fruit salad with chopped mint leaves and drizzle with orange juice. Toss gently. Refrigerate, covered, for 1/2 hour and garnish.

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