Moroccan Chicken

Ingredients

• 4 tablespoons olive or coconut oil
• 2 onion, finely diced
• 6 garlic cloves, finely diced
• 2 tablespoon finely chopped ginger
• 1 teaspoon turmeric
• 1 teaspoon cinnamon
• 3 teaspoons paprika
• 1 teaspoon coriander
• 1 teaspoon cumin1/2 teaspoon cayenne (optional)
• 8 chicken thighs
• 2 14.5-ounce cans diced tomatoes in juice
• 4 cups water
• 1 cup finely chopped cilantro
• 2 lemons, thinly sliced
• 4 cups green beans, cut in half
• 1/2 cup finely chopped mint
• Juice from 2 lemons