Moroccan Orange Salad
7 ingredients
4 steps
Ingredients
- 6 oranges, peeled
- 4 pitted chopped dates
- 1 tablespoon lemon juice
- 1/2 teaspoon cinnamon
- 1 tablespoon powdered sugar (optional)
- 1/4 cup slivered almonds
- 1 cup orange juice
Directions
-
1Slice oranges into bite-size chunks; place into bowl with chopped dates.
-
2Add lemon juice, cinnamon, and sugar (if using) and toss to coat fruit.
-
3Stir in almonds and pour orange juice over all.
-
4Cover and refrigerate, and serve chilled.
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