Mors Prune Whip

3 ingredients
5 steps

Ingredients

  • 18 prunes
  • 1/2 c. white sugar
  • 5 egg whites

Directions

  1. 1
    Soak prunes overnight and then stew until tender.
  2. 2
    Remove stones and beat the prunes to a smooth pulp.
  3. 3
    Make a meringue with egg whites and sugar.
  4. 4
    Beat prunes into this mixture and pour into dish that has been well-greased.
  5. 5
    Bake at 325° for 20 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Ones, California Prunes

Sunsweet

 Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Pitted Prunes

Pitted Prunes

Trader Joe's

C

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Dried Plums Prunes

Family Gourmet

C NOVA 3

More Recipes to Try

Chunky Peanut Cookies

9 ingredients

Mixed Vegetable Casserole

7 ingredients

S'mores Shake Shots

4 ingredients

Creamy Greek-Style Caprese Salad

7 ingredients

Chicken and Apricots

5 ingredients

Gyro-Style Burgers

18 ingredients

Southwestern Corn and Black Bean Salad

10 ingredients

Cauliflower Poppers

9 ingredients

Pickled Garden Vegetables

9 ingredients

Massachusetts Creamed Turkey and Oysters

9 ingredients

Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce

14 ingredients

Jalapeno - Artichoke Dip from Channell

5 ingredients