Moss Ball

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/4 lb. Blue cheese, crumbled
  • 1/4 lb. Cheddar cheese, softened
  • 1 Tbsp. Worcestershire sauce
  • 1 small bunch chopped green onions
  • 1/4 lb. chopped pecans

Directions

  1. 1
    Cream all ingredients together.
  2. 2
    Shape into ball and roll in chopped parsley (fresh or ground).
  3. 3
    Chill.
  4. 4
    Serve with crackers.

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