Mostaccioli

Directions

1. 1
   Cook macaroni as directed.
2. 2
   Drain.
3. 3
   Return to pot.
4. 4
   Drain liquid from whole tomatoes into pot with macaroni.
5. 5
   Cut up tomatoes into small pieces.
6. 6
   Add to macaroni.
7. 7
   Stir gently.
8. 8
   In ovensafe casserole, layer macaroni-tomato mixture with slices of Swiss cheese.
9. 9
   Top with Swiss cheese.
10. 10
    Bake in 350° oven for 15 to 30 minutes.