Mostaccioli Salad

8 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 3/4 c. vinegar
  • 1 tsp. salt
  • 1/2 tsp. pepper (coarse)
  • 1/2 c. salad oil
  • 1 chopped green pepper
  • 1 chopped onion
  • 2 small pkg. or 1 (16 oz.) pkg. mostaccioli macaroni

Directions

  1. 1
    Cook mostaccioli as directed on package until tender.
  2. 2
    Marinate in all remaining ingredients in refrigerator for 12 hours or overnight.
  3. 3
    Serve chilled.

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