Mother'S Apple Crumble

Directions

1. 1
   Cook the cubes of apples in a little bit of butter for a few minutes.
2. 2
   Sprinkle cinnamon and mix well.
3. 3
   Butter a dish and place the apples. Let them cool.
4. 4
   In the meantime, mix the flour, almond flour, sugar, salt and butter.
5. 5
   Mix with your hands to obtain a granulated mixture.
6. 6
   Spread out the mixture on the apples.
7. 7
   Bake in the oven for about 20-25 min, until golden brown.