Mother'S Cheese Cake

7 ingredients
3 steps

Ingredients

  • 1 1/2 lb. cream cheese
  • 1 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 2 Tbsp. sugar
  • 1 tsp. vanilla
  • 1 pt. sour cream

Directions

  1. 1
    Mix cream cheese, 1 cup sugar, eggs and 1 teaspoon vanilla. Bake at 375° for 20 minutes.
  2. 2
    Let cool 15 minutes.
  3. 3
    Mix sour cream, 2 tablespoons sugar and 1 teaspoon vanilla; pour over cake. Bake 3 to 5 minutes more at 475°.

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