Mother'S Shepherd'S Pie
10 ingredients
10 steps
Ingredients
- 1 onion, chopped
- 2 lb. ground beef
- salt and pepper to taste
- 1 large can green beans, drained
- 1 regular can Shoe Peg corn, drained
- 1 large can chopped tomatoes
- 4 c. mashed potatoes
- 2 jumbo eggs
- 1 1/2 c. cheese, grated
- paprika
Directions
-
1Brown ground beef and onion.
-
2Drain.
-
3Mix with green beans and corn.
-
4Stir in tomatoes; salt and pepper.
-
5Spoon into 2 buttered pie pans.
-
6Beat eggs and blend in mashed potatoes.
-
7Salt and pepper to taste.
-
8Spread potato mix over ground beef mixture. Spread and seal to edge of pan.
-
9Sprinkle with cheese evenly. Sprinkle with paprika.
-
10Bake at 350° for 30 minutes.
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