Mott & Mulberry

7 ingredients
4 steps

Ingredients

  • 1 ounce rye
  • 1 ounce Luxardo Amaro Abano
  • 3/4 ounce apple cider
  • 1/4 ounce pure maple syrup
  • 1/4 ounce fresh lemon juice
  • Ice
  • 5 thin apple slices, skewered on a toothpick, for garnish

Directions

  1. 1
    In a shaker, combine everything except the ice and apple slices.
  2. 2
    Fill the shaker with ice, cover and shake well.
  3. 3
    Using a fine sieve as well as a cocktail strainer (preferably a Hawthorne), strain the cocktail into a chilled coupe.
  4. 4
    Garnish with the apple slices.

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