Mound Bars
5 ingredients
5 steps
Ingredients
- 2 c. crushed graham crackers
- 1/2 c. soft butter
- 2 c. flaked coconut
- 1 c. sweetened condensed milk
- 1 c. chocolate chips
Directions
-
1Blend cracker crumbs and butter.
-
2Press into a 10 x 10-inch pan. Bake at 350° for 15 minutes. Sprinkle coconut over mixture. Pour condensed milk over coconut.
-
3Bake for 15 minutes. Remove from oven again. Top with chocolate chips and bake briefly to spread chips.
-
4Refrigerate until well set.
-
5Cut into squares.
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