Mounds
6 ingredients
10 steps
Ingredients
- 3 sticks butter or margarine
- 2 (1 lb.) boxes powdered sugar
- 1 can Eagle Brand milk
- 2 (14 oz.) bags coconut
- 2 (12 oz.) pkg. chocolate chips
- 1 cake paraffin wax
Directions
-
1Melt
-
2butter
-
3or margarine and milk over very low heat. Stir continually.
-
4Mix powdered sugar and coconut into mixture and place
-
5on
-
6cookie
-
7sheet.
-
8Place
-
9in
-
10refrigerator until completely cold or overnight.
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