Mounds Bars

7 ingredients
11 steps

Ingredients

  • 20 graham crackers
  • 12 cup confectioners' sugar
  • 23 cup butter, melted
  • 2 (14 ounce) cans condensed milk
  • 4 cups flaked coconut
  • 12 ounces semisweet chocolate morsels
  • 4 tablespoons peanut butter

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Spray a 13 x 9 pan with cooking spray or grease well.
  3. 3
    Crush graham crackers and add powdered sugar.
  4. 4
    Add butter.
  5. 5
    Press into bottom of prepared pan.
  6. 6
    Bake crust for 15 minutes.
  7. 7
    Mix the condensed milk and coconut.
  8. 8
    Spread over crust.
  9. 9
    Bake for 15 minutes.
  10. 10
    Melt the semi sweet morsels and peanut butter together.
  11. 11
    Spread over filling while still warm.

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