Mounds Candy Bar

Directions

1. 1
   Cream butter, milk and sugar.
2. 2
   Stir in coconut; mix well. Chill until you can easily roll into balls or patties.
3. 3
   After made, chill for 20 minutes.
4. 4
   Mix chocolate chips and wax together in a double boiler.
5. 5
   After mixture has melted, dip coconut mixture in and dry on wax paper.