Mountain Pie
6 ingredients
4 steps
Ingredients
- 3/4 stick butter
- 1 c. self-rising flour
- 3/4 c. sugar
- 3/4 c. milk
- 1 to 2 c. fruit
- 1/2 c. juice
Directions
-
1Melt butter in a 2-quart dish or pan.
-
2In a separate bowl, mix flour, sugar and milk.
-
3Pour this mixture over melted butter (do not stir); then add fruit and juice (do not stir).
-
4Bake 45 minutes to 1 hour at 350°.
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