Moussaka

12 ingredients
3 steps

Ingredients

  • 1 medium eggplant
  • 1/2 c. vegetable oil
  • 1 1/2 lb. ground beef
  • 3/4 tsp. salt
  • 4 medium onions, diced
  • 3 cloves garlic
  • 1/2 tsp. thyme
  • 1/2 tsp. oregano
  • 2 egg whites
  • 8 Tbsp. crumbs
  • 1/2 c. dry white wine
  • 1 medium can small tomatoes

Directions

  1. 1
    Cube and saute eggplant and onion, add browned meat.
  2. 2
    Add seasoning, tomatoes and wine; cover and simmer 30 minutes.
  3. 3
    Cool Spread 4 tablespoons crumbs on bottom of baking dish and add mixture.

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