Mousse

8 ingredients
6 steps

Ingredients

  • 1 c. self-rising flour
  • 1 stick margarine or butter, melted
  • 1 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. sugar
  • 1 medium size container Cool Whip, divided
  • 2 small boxes pistachio or chocolate instant pudding
  • 4 c. milk

Directions

  1. 1
    First Layer:
  2. 2
    Mix
  3. 3
    the
  4. 4
    flour,
  5. 5
    butter and nuts and pat into the bottom of a large, oblong glass baking dish.
  6. 6
    Bake at 350° for 12 minutes; cool.

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