Mozzarella Loaf

3 ingredients
7 steps

Ingredients

  • 1 long loaf Italian bread (with sesame seed)
  • 1 (16 oz.) pkg. Mozzarella cheese
  • 1 1/2 tsp. oregano

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Cut Italian bread crosswise into 1-inch slices, being careful not to cut through bottom crust.
  3. 3
    Cut Mozzarella cheese into 1/4-inch thick slices and place slices between bread slices.
  4. 4
    Place bread on cookie sheet and bake for about 15 minutes or until cheese is melted and bread is heated through.
  5. 5
    Sprinkle loaf with oregano.
  6. 6
    With a sharp knife, divide loaf into slices by cutting through the bottom crust.
  7. 7
    Serve immediately.

Products Matching These Ingredients

More Recipes to Try