Mozzarella Meat Loaf

Name: Mozzarella Meat Loaf
Ingredients: 2 lb. ground turkey; 2 Egg Beaters; 1 c. saltine cracker crumbs; 1/2 c. grated Parmesan cheese (optional); 1/2 c. chopped onion; 1 to 1 1/2 tsp. salt; 1 tsp. dried oregano; 1 (8 oz.) can pizza sauce; 3 slices Mozzarella cheese, halved; 2 Tbsp. oleo

10 ingredients

6 steps

Ingredients

2 lb. ground turkey
2 Egg Beaters
1 c. saltine cracker crumbs
1/2 c. grated Parmesan cheese (optional)
1/2 c. chopped onion
1 to 1 1/2 tsp. salt
1 tsp. dried oregano
1 (8 oz.) can pizza sauce
3 slices Mozzarella cheese, halved
2 Tbsp. oleo

Directions

1

Mix turkey, Egg Beaters, crumbs, milk (1 cup skimmed), Parmesan cheese, onion, salt and oregano.
2

Shape into loaf and place in a greased 9 x 5 x 3-inch loaf pan.
3

Bake at 350° for 1 to 1 1/4 hours or until no pink remains; drain.
4

Spoon pizza sauce over loaf and top with Mozzarella cheese slices.
5

Return to oven for 10 minutes or until cheese is melted.
6

Yield: 8 to 10 servings.