Mozzarella Spaghetti Skillet
10 ingredients
6 steps
Ingredients
- 1 lb. lean hamburger
- 2 c. sliced mushrooms
- 1 c. chopped onions
- 1 c. chopped green peppers
- 1 can tomatoes, undrained
- 1 c. water
- 1 1/2 c. broken spaghetti
- 1 1/2 tsp. Italian seasoning
- 1 1/2 tsp. salt
- 2 c. shredded Mozzarella
Directions
-
1Combine beef, mushrooms, onions and green pepper in a large fry pan (preferably nonstick).
-
2Saute over medium heat until meat is browned and vegetables are tender.
-
3Drain fat.
-
4Cut up tomatoes and add tomatoes and juice to pan.
-
5Stir in water, seasoning and salt. Reduce heat, cover and simmer for 15 to 20 minutes or until pasta is cooked, stirring occasionally.
-
6Add cheese, stir until melted. Serves 5 to 6.
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