Mr. B'S Chili
14 ingredients
1 steps
Ingredients
- 1 1/2 to 2 lb. round steak, chuck roast, etc., cut into 1/2-inch cubes
- 1 large onion, sliced and finely diced
- 1 or 2 fresh jalapenos, sliced
- 2 Tbsp. garlic, chopped
- 1 Tbsp. canola oil
- 2 Tbsp. tomato paste
- 1 large can tomatoes
- 1 can beer
- 4 Tbsp. hot chili powder
- 2 Tbsp. cumin
- 1 Tbsp. garlic powder
- 2 tsp. Tabasco
- 2 tsp. cayenne pepper
- 1 tsp. red pepper flakes
Directions
-
1Brown the meat in the oil (in batches) along with the other first 3 ingredients. Mix the remaining (last 7 ingredients on list) together in bowl and allow to stand 2 to 3 minutes.
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