Mrs. Fields Carrot Cake

18 ingredients
6 steps

Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 cup light brown sugar, packed
  • 1 cup white sugar
  • 1 1/2 cups butter, softened
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 3 cups carrots, grated
  • 1/2 cup crushed pineapple, drained
  • 1 cup raisins
  • 1 cup walnuts, chopped
  • 16 ounces cream cheese, softened
  • 1/2 cup salted butter, softened
  • 1 tablespoon fresh lemon juice (about 1, large lemon)
  • 2 teaspoons pure vanilla extract
  • 3 cups confectioners' sugar

Directions

  1. 1
    Preheat oven to 350-degrees.
  2. 2
    Grease and flour two 9-inch cake pans.
  3. 3
    In a large bowl stir together flour, baking soda, salt, cinnamon and sugars. Add butter, one egg and vanilla; blend with electric mixer on low speed.
  4. 4
    Increase speed to medium and beat for 2 minutes. Scrape down sides of bowl. And remaining eggs, one at a time, beating 30 seconds after each addition. Add carrots, pineapple, raisins and walnuts. Blend on low until thoroughly combined. Pour batter into prepared pans and smooth the surface with a rubber spatula. Bake in center of oven for 60-70 minutes. Toothpick inserted into center should come out clean. Cool in pans for 10 minutes. Then invert cakes on rack and cool to room temperature.
  5. 5
    TO PREPARE ICING: In a medium bowl with electic mixer on medium speed, beat cream cheese and butter until smooth; add lemon juice and vanilla; beat until combined. Add sugar gradually, mixing on low until smooth.
  6. 6
    TO ICE THE CARROT CAKE: Place one layer on a cake platter, and with a metal spatula spread icing over the top to form a thin filling. Place second layer over the first, rounded side up. Coat the top and sides of the cake evenly with remaining icing. Refrigerate 1 hour to set icing.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Gummy soda bottles

D NOVA 4

Crush, gummy soda bottles, orange

D NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Baked Fusilli with Roasted Vegetables

14 ingredients

Tinklee's Homestyle Fried Chicken

7 ingredients

Kyoto Salmon Packets

9 ingredients

Three milk thick gravy

8 ingredients

Mexican Sandwich Recipe

8 ingredients

Pork Quesadillas

10 ingredients

LordmaddogIII mac n cheese Recipe lordmaddogIII

1 ingredient

Beef Boulette Burgers Recipe

8 ingredients

Grammy Linda's Tuna Melt

8 ingredients

LG SPINACH IN BUTTERY ORANGE FLAVOUR

6 ingredients

Chicken With Rice Noodles

12 ingredients

Grandma Henderson's Million Dallor fudge

8 ingredients