Muesli Bars With Chocolate

11 ingredients
3 steps

Ingredients

  • 2+3/4 cups oat flakes
  • 1/3 cup roasted, salted pepitas
  • 2 tablespoons raisins
  • 1 handful dry cranberries
  • 10 chopped dry apricots
  • 1 tablespoon ground flax seeds
  • 1 tablespoon water
  • 5 tablespoons pine honey
  • 2 tablespoons any flour
  • 3 tablespoons low fat margarine
  • 2,8 ounces dark chocolate

Directions

  1. 1
    Heat honey and margarine until melted. Mix oats, seeds and fruit. Add flax seed mixture and honey mixture and stir well.
  2. 2
    Transfer into covered with baking paper square baking form and bake for 25 minutes at 180C. let it cool completely, then cut into (8 large) bars.
  3. 3
    Melt chocolate and using rubber spatula cover each piece with it. Refrigerate until chocolate is firm again.

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