Muffin Surprise

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Grease muffin pan.
3. 3
   Sift flour, baking powder and salt into large bowl.
4. 4
   Stir in oat bran and brown sugar; set aside.
5. 5
   In small bowl, combine milk, oil, eggs and vanilla. Stir mixture into dry ingredients just until moistened.
6. 6
   Cut cream cheese into 12 equal pieces.
7. 7
   Spoon about 1/2 of batter into muffin cups, filling 1/2 full.
8. 8
   Spoon 1 tablespoon of jam on top of batter.
9. 9
   Top with 1 piece of cream cheese.
10. 10
    Spoon remaining batter over jam and cheese, filling each cup 2/3 full.
11. 11
    Bake 14 to 16 minutes or until brown.