Muffins For A Crowd

Directions

1. 1
   Sift and measure flour.
2. 2
   Sift the flour again with the soda, cinnamon and salt; stir in the raisin bran and sugar.
3. 3
   Add the eggs, buttermilk and oil to the dry ingredients, mixing until well blended.
4. 4
   Line muffin tins with liners or grease well.
5. 5
   Fill 2/3 full and bake at 400°
6. 6
   for 20 minutes. Makes 5 dozen.
7. 7
   Keeps well in refrigerator and freezes well either before baking or baked.