Mulled Cider

5 ingredients
4 steps

Ingredients

  • 1 gal. cider
  • 3 cinnamon sticks
  • 20 whole cloves
  • 12 whole allspice
  • orange rind

Directions

  1. 1
    Put together in a cloth bag and simmer for 5 minutes.
  2. 2
    Let stand for 30 minutes.
  3. 3
    Remove spice bag.
  4. 4
    Reheat before serving. Makes 16 (8 ounce) servings.

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