Mulled Citrus Cider

6 ingredients
3 steps

Ingredients

  • 5 cups tangerine juice
  • 3 cups unfiltered apple juice
  • 6 cinnamon sticks
  • 4 lemon slices
  • 12 teaspoon whole cloves
  • 12 teaspoon whole allspice

Directions

  1. 1
    In a large saucepan, bring tangerine juice, apple juice, cinnamon sticks, lemon slices, cloves and allspice to a simmer over medium-low heat; cook for 20 minutes.
  2. 2
    Strain through a sieve into a pitcher.
  3. 3
    Garnish each serving cup with tangerine slices and cinnamon sticks, if desired.

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