Multi-Bean Chili
8 ingredients
1 steps
Ingredients
- 1 lb ground beef
- 1 can (~15 oz) black beans
- 1 can (~15 oz) kidney beans
- 1 can (~15 oz) chick peas
- 1 can diced tomatoes
- 1 tsp chili powder
- 1 tsp garlic powder
- hot sauce
Directions
-
1{"0":"Brown ground beef, drain excess fat.","2":"Add ground beef, beans and tomatoes into a pot. Add in the spices and hot sauce and some additional water (maybe 1-2 cups). Simmer, covered, over low heat for at least 45 minutes to an hour stirring occasionally."}
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