Mushroom Blue Burger
5 ingredients
5 steps
Ingredients
- 1 lb lean ground beef
- 14 cup crumbled blue cheese
- 14 cup finely chopped red onion
- 1 (7 7/8 ounce) package McCormick Grill Mates Steakhouse Mushroom Steakhouse Burgers Seasoning Mix
- 4 kaiser rolls
Directions
-
1MIX ground beef, blue cheese, onion and Seasoning Mix until well blended.
-
2Shape into 4 patties.
-
3GRILL over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160 degrees F).
-
4Toast rolls on the grill, open-side down, about 30 seconds or until golden.
-
5SERVE burgers on toasted rolls with desired toppings and condiments.
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