Mushroom In Cream

Ingredients

• 2 1/2 c. all-purpose flour
• 1/2 tsp. salt
• 2 (8 oz.) pkg. cream cheese, softened
• 12 oz. fresh mushrooms, quartered
• 1/2 c. freshly grated Parmesan cheese
• 2 Tbsp. dry white wine
• 2 Tbsp. fresh chopped parsley
• 2 Tbsp. chopped pimento
• 1 clove of garlic, minced
• 1 tsp. dried marjoram leaves
• 1/4 tsp. salt
• 1/8 tsp. white pepper
• 1/8 tsp. dry mustard
• 1 egg, beaten