Mushroom meat gravy
11 ingredients
10 steps
Ingredients
- 4 oz whole mushrooms
- 1 lb ground meat your choice I used beef
- 2/3 cup dehydrated onion flakes
- 1/2 tbsp xantham gum
- 1/2 tsp salt
- 1/2 tsp granulated garlic powder
- 1/4 tsp ground black pepper
- 1 stick butter
- 1 1/2 cup broth your choice I used beef.
- 1 tsp red wine vinegar
- 1 tsp worcestershire sauce
Directions
-
1Slice the mushrooms into thirds.
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2Melt the butter add your onions.
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3Add ground meat, garlic, salt, pepper.
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4When brown add xantham gum.
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5Stir a lot.
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6Then add 1 1/2 cups of broth.
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7Stirring constantly it will thicken .
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8Add the worcestershire sauce and redwine vinegar stir in well.
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9Serve hope you enjoy!
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10Made this for my mushroom stuffed meatloaf
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