Mushroom Mozzarella Appetizers

11 ingredients
4 steps

Ingredients

  • 2 tablespoons butter
  • 8 ounces your favorite mushrooms, sliced
  • 1 clove garlic, minced
  • 1 green onion, sliced
  • 1 egg
  • 1/2 cup milk
  • 1/2 cup flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon aleppo pepper
  • 1 tablespoon sliced fresh basil
  • 2 cups shredded, part skim mozzarella cheese

Directions

  1. 1
    In a saute pan, brown the mushrooms and garlic in the butter. Add the green onion and saute about 30 more seconds. Let cool.
  2. 2
    In a medium bowl combine the milk, egg, flour, baking powder, salt, aleppo and basil.
  3. 3
    Stir in the mushrooms and cheese. Spread into an 11x7 baking dish which has been coated with cooking spray.
  4. 4
    Bake at 350F for about 30 minutes. Cut and serve when slightly warm.

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