Mushroom Piadini
10 ingredients
12 steps
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon celery seed
- 1 teaspoon salt
- 1/4 cup water
- 1/4 cup milk
- 1/2 cup cut mushroom
- 1/2 cup spinach
- 1/2 cup Egg Beaters egg substitute
- 1/4 cup grated cheese
- 2 tablespoons olive oil
Directions
-
1Add salt, 1 table spoon oil and celery seed to flour.
-
2Knead with water and milk. Add more milk if required.
-
3Heat 1 table spoon olive oil on a pan.
-
4Add mushrooms and spinach. Saute` for 2 minutes.
-
5Add cheese and saute for 2 more minutes.
-
6Add egg beaters and saute until every thing comes along.
-
7Heat oven at 400 degree F.
-
8Roll into a 6 in circle and then fold sides to get a strip of 3 inch.
-
9Fold the strip again to reduce to a square.
-
10Roll again to a square.
-
11Stuff mushroom gravy and fold to a star shape.
-
12Bake in for 15 minutes.
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