Mushroom Rice

5 ingredients
4 steps

Ingredients

  • 1 can consomme
  • 1 can French onion soup
  • 1 can mushrooms
  • 1 stick margarine
  • 1 c. rice

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix all ingredients in 1 1/2-quart casserole bowl.
  3. 3
    Cut margarine in pats.
  4. 4
    Bake, uncovered, for 1 hour.

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