Mushroom Soup

7 ingredients
3 steps

Ingredients

  • 2 1/2 c. skim milk
  • 1 medium onion, chopped
  • 1 c. chopped mushrooms
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. celery salt
  • 1/4 tsp. paprika

Directions

  1. 1
    Scald milk with onions in top of double boiler.
  2. 2
    Add mushrooms and seasonings and cook for 20 minutes.
  3. 3
    Yields 4 servings.

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