Mushroom Steak

7 ingredients
5 steps

Ingredients

  • 4 to 6 serving pieces cube steak
  • flour
  • garlic powder
  • 1 pkg. Lipton beef onion soup mix
  • 1 (8 oz.) can mushrooms
  • 1 c. water
  • 2 Tbsp. oil

Directions

  1. 1
    Sprinkle steak with garlic; roll in flour.
  2. 2
    Brown in skillet with oil on both sides.
  3. 3
    Add soup mix, mushrooms with liquid and water.
  4. 4
    Cover and let simmer for 30 minutes.
  5. 5
    Serve over rice or toast.

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