Mushroom Supreme

11 ingredients
7 steps

Ingredients

  • 1 lb whole mushroom
  • 1 -2 tablespoon butter
  • 2 beef bouillon cubes
  • 1/2 cup hot water
  • 4 tablespoons butter
  • 2 tablespoons flour
  • 1/2 cup cream
  • 1/8 teaspoon salt
  • 1 dash pepper
  • 1/2 cup breadcrumbs
  • 1/2 - 1 cup parmesan cheese

Directions

  1. 1
    Heat oven to 350°F.
  2. 2
    Saute mushrooms in 1 to 2 tablespoons of butter.
  3. 3
    Dissolve beef cubes in hot water.
  4. 4
    Melt 4 tablespoons butter and blend with flour.
  5. 5
    Add cream, salt and pepper, and beef broth.
  6. 6
    Top with mixture of bread crumbs and cheese.
  7. 7
    Bake in buttered casserole for 30 minutes at 350°F.

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