Mustard

6 ingredients
4 steps

Ingredients

  • 1 c. wine vinegar
  • 6 Tbsp. dry mustard
  • 6 Tbsp. sugar
  • 2 eggs
  • 2 tsp. flour
  • 4 Tbsp. butter or margarine

Directions

  1. 1
    Heat vinegar.
  2. 2
    Mix all other ingredients, except butter.
  3. 3
    Add to vinegar and stir until bubbles.
  4. 4
    Cook 1 minute, stirring. Remove from heat, stir in butter or margarine.

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